Since Keiko's dad has work all the day before we left, we had our last blast with him 2 night before our departure. We went to a popular okonomiyaki restaurant.
Family surrounding the table
You get all the raw ingredients for the okonimiyaki and you cook it yourself. The middle of the table is one big grill, a teppan grill. It takes up about 80% of the table.
I ended up taking Keiko hostage with my spatula.
The final products
We are enjoying an after-dinner... lollypop.
New Years: a nice long delicious Japanese celebration!!
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